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A new look has been created for the bar and restaurant at the Plaza Athénée in Paris by the Jouin Manku design studio. Patrick Jouin and Sanjit Manku worked in a way similar to the great fashion designers by surrounding themselves with the most talented craftspeople to make every detail of the bar and restaurant a part of the vision.
The only element retained from the restaurant’s former design is the ceiling chandelier which is now reflected in the polished stainless steel domes on the floor.
These domes are an elegant twist on the traditional domed plate cover made by ‘Meilleur Ouvrier de France’ – Matinox and Atelier Pierre-Yves Le Floc’h.
A striking timber alcove wraps itself around a single table and creates privacy. The outside of the alcove is in unfinished timber, made of strips of curved oak joined together in a shape similar to he hull of a fishing boat. Its inner surface of moulded plaster is finished with an imprint resembling the shape of a mushroom, taken from the restaurant’s old screens that were decorated with vegetables.
See also: Soho Beach House by Martin Brudnizki
Read more about Patrick Jouin’s designs on Best Interior Designers Blog
>>>> Best Interior Designers Blog
See also: St. Regis Aspen Resort by Rottet Studio